Specific
The student will be able to:
1. Apply the requirements of the South Pacific Maritime Code and National
Legislation, Regulations and Codes that relate to the operation of a small
commercial vessel.
2. Apply available meteorological data to the safe operation of a
small vessel.
3. Apply the principles of keeping a safe navigational watch onboard a
small vessel.
4.
Maneuver a vessel of less than 25 meters in length.
5.
Take appropriate action in response to shipboard emergency situations.
6.
Use ropes, wires, lifting and hauling equipment in the operation of a small
vessel.
7.
Monitor the stowage and handling of cargoes in accordance with national
regulations and established practice.
8.
Use a range of wheelhouse equipment typical to a small vessel operating in the
South Pacific region.