Course Number: CHS220A
Course Title: Review of Health
STUDENT LEARNING OUTCOMES
 
General
   Students will become familiar with the concept of community health status, 
basic health terminology, and the determinants of health. They will develop a 
clear understanding of their future role and value to the health service and 
their communities. They will be made aware of the various approaches for 
improving health status, especially through preventive interventions at the 
household and community levels. In the lab portion of the course they will gain 
knowledge, skills and attitudes needed to participate in a community health 
assessment. This course is designed both for 
community health workers who will be working within the villages of the district 
centers as well as those who are based in dispensaries in areas where there is 
no doctor.
Specific
- Explain 
the 10 principles for health workers in the Code of Conduct of the International 
Red Cross as they apply both to disaster
  relief and community health  (see Community Health. Wood, CH. AMREF, 2nd ed. Nairobi Kenya, 
1997.)
- Define 
confidentiality and explain why it is important for all health workers to 
preserve.
- Demonstrate 
3 techniques for establishing rapport with a patient.
(Ch 1 of text)
- Define "community health"
- Define "primary health care"
- Define "community-based health care"
- Explain the purpose of community 
health assessment (also known as "community diagnosis")
- Identify factors that affect the 
health status of a community
- Explain the advantage of early 
intervention for the control of disease
- Explain the difference between the 
need and demand for health services
- List 4 factors that determine the 
type of health services that people seek.
- Define the following: primary 
prevention, secondary prevention, tertiary prevention.
- List 6 types of primary prevention 
that can be applied to people.
- List 6 types of primary prevention 
that can be applied to the environment. 
- List the preventive services that 
are provided by the following programs:
        -        
Family planning program
    
    -        
Immunization program
    
    -        
School health program
        
-        
Maternal and child health program
        
-        
HIV/STI 
program
        
-        
Non-communicable diseases program
        
-        
Mental health and substance abuse program
        
-        
Tuberculosis/Hansen's disease program
        
-        
Sanitation program
        
-        
Children- s dental program
        
-        
Outpatient clinic
        
-        
State 
hospital ward
- Define "population coverage" for a 
preventive service.
- Compute % population coverage from 
raw data
- Define "high risk group" for a 
disease condition.
(Ch 2)
- Give examples of how biological, 
physical and social/cultural environments can affect health and the success of 
health
   programs
- Give examples of how beliefs and 
behavior of individuals, families and villages can affect health.
(CH 3)
- Use the latest census and 
immunization registries to find the following information about a 
dispensary/health center
   catchment area population size: age 0-4 years, 5-14 years, 15-44 years, 45-65 years, over 65 
years and total.
- Explain how this information can 
help to define the target populations for programs like immunization, family 
planning,
  and maternal and child health.
(Ch 4) 
- Define disease "incidence" and "prevalence".
- Calculate incidence of a disease 
from raw data
- Calculate prevalence of a disease 
from raw data
- Define "disease distribution" for a 
disease in a population
- Compare disease rates for different 
groups of people and  decide which group is worse off.
- List three factors that determine 
how important a disease is to the health of a community
(Ch 5)
- Identify 10 principles of primary 
care and explain what each one means
- Identify 10 principles for the 
implementation of primary care programs and explain what each one means.
(Ch 7)
- Describe various ways to perform 
community health assessment including environmental inspection, focus groups,
   
surveys.
- Explain how information from a 
survey can tell who, when and where with regard to health conditions
- Explain the difference between 
cross-sectional and longitudinal surveys as they relate to disease incidence and
   
prevalence
- Define survey "response rate" and 
explain why it is important.
- List at least 3 reasons for doing a 
survey
- Explain the difference between the 
use of surveys for case finding vs. determination of disease prevalence 
- Define "standard methods" for a 
survey and explain why they are important
- List 4 common sources of error for 
survey questionnaires.
- Gather all of the materials and 
complete all of the steps needed to prepare for an afternoon's survey.
- Number individual houses and 
individual forms correctly; process completed forms correctly so that none are
   
misplaced.
- Interview household survey subjects 
and correctly record observations and responses
- Calculate and compare rates from 
survey questions
- Construct a spot map using data from 
a completed survey
- Prepare a case register using data 
from a completed survey.
- Explain how health assessment 
results can be used to improve health in a community. 
- Explain how health assessment 
results can best be shared with community members and why it is important to do 
so. 
(Ch 8)
- Describe the ways in which water 
supplies affect health. 
- Describe how human waste disposal 
affects health.
- Describe how household and village 
water drainage affects health.
- Describe how solid waste disposal 
practices in villages affects health.
- Describe how housing quality, in 
particular crowding, ventilation, and disease vectors around the home affect 
health. 
- Describe how hand washing, 
laundering and bathing can affect health.
- Describe how hygiene in markets and 
animal raising practices can affect health. 
- Describe how food preparation and 
storage affect health.
- Describe how home gardens affect 
health.
(Ch 9)
- Define disease "immunity" and 
explain how vaccines work to prevent disease
- Explain why vaccines must be given 
according to a schedule and why some should be given at the time of birth while
  
others should be given later and why some require multiple doses while others only a single 
dose.
- Describe the effects of the 
following vaccine-preventable diseases: TB, Hepatitis B, Polio, Measles, Mumps, 
Rubella,
  Diphtheria ,  Pertussis, Tetanus and Hemophilis B.
- List barriers to childhood 
immunization and how to overcome each one.
- Successfully persuade a family of a 
child who is overdue for immunization to have the child vaccinated
- Define the vaccine "cold chain" and 
explain why it is important
(Ch 10)
- Explain the effect of "birth 
spacing" on a mother's and baby's health and how much time between births is 
best for
  mothers and infants.
- List examples of natural, 
mechanical, chemical and surgical contraceptive methods and describe how each 
one works.
(Ch 12)
- Describe the purpose of health 
education
- List 5 risk behaviors that  have a 
large effect on health.
- Explain the difference between 
"health education" and "health promotion"
- Describe 4 ways to make health 
education messages more effective.
(Ch 14)
- Explain why mothers and small 
children are especially vulnerable to illness
 (Survey skills)
- Approach community groups and 
households for gathering information and providing health services with proper
  
traditional protocol. 
- By inspection, correctly identify 
the following types of household health problems: improper disposal of trash, 
mosquito
   breeding sites, signs of rats, improper location of pigpens, standing water or poor 
drainage. 
- Identify the various types of 
toilets and explain the advantages and disadvantages of each. 
- Take an accurate blood pressure from 
children, adults, obese clients
- Explain what is blood pressure, 
limits of normal vs abnormal readings, dangers associated with abnormal BP
- Correctly practice universal 
precautions when taking finger-stick blood samples for lab testing. 
- Correctly calibrate blood glucose 
meter.
- Take accurate finger-stick glucose 
readings.
- Understand what is blood glucose, 
limits of normal vs abnormal readings, dangers associated with abnormal glucose.
- Calibrate and balance weight scales 
correctly.
- Weigh people of all sizes correctly.
- Measure height of people of all 
sizes correctly. 
- Plot weight and height readings on 
growth charts/ body mass charts.
- Interpret charts to determine 
whether clients are under-nourished, normal, overweight or obese.
- List 3 dangers associated with 
under-nutrition and 3 dangers associated with overweight.
- Examine skin for signs of Hansen's 
disease, and recognize lesions that require referral for further evaluation.
- Recognize the signs and symptoms of 
tuberculosis that require referral for further investigation.
- Interview survey clients and 
correctly record their responses. 
- Number houses and individual forms 
correctly; process completed forms correctly so that none are misplaced.
- Calculate and compare rates from 
survey questions.
- Construct a spot map using data from 
a completed survey.
- Prepare a case register using data 
from a completed survey.
- Explain how health assessment 
results can be used to improve health in a community.
- Explain how health assessment 
results can best be shared with community members and why it is important to do 
so.